Stocking up for Décor
I love a plain cake as much as the next person. But there is something special about a treat that someone went the extra mile to make that much prettier. We do eat with our eyes first after all! So you have gotten your baking skills to a place where you feel it is time to take on the next challenge; décor. Yet, where does one start? What does one need? Décor is all about presentation. Your focus now is how best to create and present the idea in your head. The idea is to make the process as easy as possible for yourself. Your Equipment When it comes to décor, you need a lot of what you already have, and then a few other things. The thing is, anything in your kitchen can be used to get you the desired effect. What you already have From the last article Stocking Your Baking Kitchen , you already know that the shape of things is the first step in an impressive presentation. You probably already have cutters and knives to shape and carve your baked delights, rolling pins to roll out fond
